top of page

OKKON

JAPANESE

STREET

FOOD

ENJOY

Fresh toppings

Add toppings such as mochi, mentaiko (cod roe), wild shrimp, cheese or mushrooms.

All toppings (except roe) go inside the okonomi yaki.

​

OUR FLAVORS
Homemade & Organic

Okkon Japanese Street Food is an Oakland based husband and wife team interested in sharing okonomi yaki, a popular street food from Japan.

 

The basic pancake comes with pork belly, mountain yam, cabbage,  green onions, egg and flour. The dashi broth is made with four types of fish and kombu seaweed. Okkon cares deeply about the quality of the food, so organic and local ingredients are used as much as possible.

Happy summer!

[ Up coming Pop ups ] 

​

​

Jun 11th (wed)

Banter wine

wine bar​

10368 san pablo Ave.

El Cerrito

from 5-9

 

​

Jun 14th (sat)

NoNo Tattoo Shop

Grand Opening Party

33540    Adeline st.

Berkeley

from 6-9

​

​

Jun 15th (sun)

Flowerland

nursery

1330 solano Ave.

Albany

from 11-3

​

​

​

Hope to see you all then!

​​

​

[ Catering ]

We do cater!

We will come to your event and

cook

Japanese soul food.

Please send us an e-mail

at okkonpopup@gmail.com

​

​

Check our Instagram

for update

@okkonpopup

​

Arigatou!

​

​

​

BAY AREA
History of our pop-ups!

 Izakaya Rintaro  * Soba ichi   

Old Kan  *   Fusebox * Ghost town Brewing 

* Temescal Brewing * The Lodge

* Ippuku  *  Corner Market * Harmonic Brewing

* Oakland wine yard * Tacos oscar 

Berkeley Horticultural Nursery 

Ale industries * Red bay coffee * kenken ramen 

MEDIA

Recent article in East Bay Express

CONTACT

​

okkonpopup at gmail dot com 

​

​

Tel: ​510-590-0482

 

bottom of page