OUR FLAVORS
Homemade & Organic
Okkon Japanese Street Food is an Oakland based husband and wife team interested in sharing okonomi yaki, a popular street food from Japan.
The basic pancake comes with pork belly, mountain yam, cabbage, green onions, egg and flour. The dashi broth is made with four types of fish and kombu seaweed. Okkon cares deeply about the quality of the food, so organic and local ingredients are used as much as possible.
ENJOY
Fresh toppings
Add toppings such as mochi, mentaiko (cod roe), wild shrimp, cheese or mushrooms.
All toppings (except roe) go inside the okonomi yaki.
on going pop
Every Wednesday
5:00pm - 8:30pm
4115 Telegraph Ave, Oakland
Weekend pop up
Feb 1st (sat), Feb 15th (sat)
12pm - 4pm
@Ghost Town Brewing
1960 Adeline St. Oakland
- Catering-
Okonomiyaki (only)
Okonomiyaki + Goyza
*ask us about memu and price
BAY AREA
History of our pop-ups!
Izakaya Rintaro * Soba ichi
Old Kan * Fusebox * Ghost town Brewing
* Temescal Brewing * The Lodge
* Ippuku * Corner Market * Harmonic Brewing
* Oakland wine yard * Tacos oscar
Berkeley Horticultural Nursery
Ale industries * Red bay coffee * kenken ramen