ENJOY
Fresh toppings
Add toppings such as mochi, mentaiko (cod roe), wild shrimp, cheese or mushrooms.
All toppings (except roe) go inside the okonomi yaki.
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OUR FLAVORS
Homemade & Organic
Okkon Japanese Street Food is an Oakland based husband and wife team interested in sharing okonomi yaki, a popular street food from Japan.
The basic pancake comes with pork belly, mountain yam, cabbage, green onions, egg and flour. The dashi broth is made with four types of fish and kombu seaweed. Okkon cares deeply about the quality of the food, so organic and local ingredients are used as much as possible.
Happy Spring!
[ Up coming Pop ups
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Mar 30th (sun)​
Ordinaire
wine shop & bar
3354 Grand Ave.
Oakland
from 4-8
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Apr 12th (sat)
Coffee conscios
Cafe
1312 Gilman st.
Berkeley
from 11-3
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Apr 19th (sat)
Broc Cellars
Winery
1300 Fifth st.
Berkeley
from 12-4
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Apr 20th (sun)
Flowerland
nursery
1330 solano Ave.
Albany
from 11-3
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Apr 26th & 27th (sat+sun)
Garage THRASHR
event
in Apple Valley
Hope to see you all then!
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[ Catering ]
We do cater!
We will come to your event and
cook
Japanese soul food.
Please send us an e-mail
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Check our Instagram
for update
@okkonpopup
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Arigatou!
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BAY AREA
History of our pop-ups!
Izakaya Rintaro * Soba ichi
Old Kan * Fusebox * Ghost town Brewing
* Temescal Brewing * The Lodge
* Ippuku * Corner Market * Harmonic Brewing
* Oakland wine yard * Tacos oscar
Berkeley Horticultural Nursery
Ale industries * Red bay coffee * kenken ramen
