ENJOY
Fresh toppings
Add toppings such as mochi, mentaiko (cod roe), wild shrimp, cheese or mushrooms.
All toppings (except roe) go inside the okonomi yaki.
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OUR FLAVORS
Homemade & Organic
Okkon Japanese Street Food is an Oakland based husband and wife team interested in sharing okonomi yaki, a popular street food from Japan.
The basic pancake comes with pork belly, mountain yam, cabbage, green onions, egg and flour. The dashi broth is made with four types of fish and kombu seaweed. Okkon cares deeply about the quality of the food, so organic and local ingredients are used as much as possible.
[ Up coming Pop ups ]
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Jan 18th (sun)
Flowerland
nursery
1330 solano Ave.
Albany
from 11-3
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Jan 23rd (fri)
Wondrous Brewing
​Beer
1306 65th st.
Emeryville
from ​5-9
Jan 25th (sun)
Dolores Deluxe
Market​
3500 22nd st.
San francisco
from 11-3
Jan 31st (sat)​
Vintage wine
wine shop
2113 vine st.
Berkeley
from 12-4
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​​​Hope to see you all then!​​​
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[ Catering ]
We do cater!
We will come to your event and
cook
Japanese soul food.
Please send us an e-mail
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Check our Instagram
for update
@okkonpopup
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Arigatou!
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BAY AREA
History of our pop-ups!
Izakaya Rintaro * Soba ichi
Old Kan * Fusebox * Ghost town Brewing
* Temescal Brewing * The Lodge
* Ippuku * Corner Market * Harmonic Brewing
* Oakland wine yard * Tacos oscar
Berkeley Horticultural Nursery
Ale industries * Red bay coffee * kenken ramen
