ENJOY
Fresh toppings
Add toppings such as mochi, mentaiko (cod roe), wild shrimp, cheese or mushrooms.
All toppings (except roe) go inside the okonomi yaki.
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OUR FLAVORS
Homemade & Organic
Okkon Japanese Street Food is an Oakland based husband and wife team interested in sharing okonomi yaki, a popular street food from Japan.
The basic pancake comes with pork belly, mountain yam, cabbage, green onions, egg and flour. The dashi broth is made with four types of fish and kombu seaweed. Okkon cares deeply about the quality of the food, so organic and local ingredients are used as much as possible.
Happy 2025!
[ Up coming popups ]​​
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Feb 15th (sat)
Coffee conscios
cafe
11am-3pm
1312 Gilman st.
Berkeley
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Feb 23rd (sun)
Tigerbunny studio
Art studio
exhibition
Yasushi Matsui
opening party
12pm - 5pm
1356 Pacific Ave.
San Francisco
Mar 5th (wed)
Banter wine
5pm-9pm
10368 San Pablo Ave.
El Cerrito
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Hope to see you all then!
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[ Catering ]
We do cater!
We will come to your event and
cook
Japanese soul food.
Please send us an e-mail
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Check our Instagram
for update
@okkonpopup
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Arigatou!
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BAY AREA
History of our pop-ups!
Izakaya Rintaro * Soba ichi
Old Kan * Fusebox * Ghost town Brewing
* Temescal Brewing * The Lodge
* Ippuku * Corner Market * Harmonic Brewing
* Oakland wine yard * Tacos oscar
Berkeley Horticultural Nursery
Ale industries * Red bay coffee * kenken ramen
