OUR FLAVORS
Homemade & Organic
Okkon Japanese Street Food is an Oakland based husband and wife team interested in sharing okonomi yaki, a popular street food from Japan.
The basic pancake comes with pork belly, mountain yam, cabbage, green onions, egg and flour. The dashi broth is made with four types of fish and kombu seaweed. Okkon cares deeply about the quality of the food, so organic and local ingredients are used as much as possible.
ENJOY
Fresh toppings
Add toppings such as mochi, mentaiko (cod roe), wild shrimp, cheese or mushrooms.
All toppings (except roe) go inside the okonomi yaki.
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Happy Spring!
[ Next popups ]
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Apr 19th (fri)
at Gilman brewing
Beer brewing
912 Gilman st. Berkeley
from 5-9
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May 5th (sat)
spring ceramics sale
The potter's studio
1221 8th st./Gilman
Berkeley
from 10-5
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Hope to see you all then!
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[ Catering ]
We do cater!
We will come to your event and cook Japanese soul food.
Please send us an e-mail
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Check our Instagram
for update
@okkonpopup
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Arigatou!
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MEDIA
Recent article in East Bay Express
BAY AREA
History of our pop-ups!
Izakaya Rintaro * Soba ichi
Old Kan * Fusebox * Ghost town Brewing
* Temescal Brewing * The Lodge
* Ippuku * Corner Market * Harmonic Brewing
* Oakland wine yard * Tacos oscar
Berkeley Horticultural Nursery
Ale industries * Red bay coffee * kenken ramen